Kale Salad w/ Avocado Tahini Sauce

Total Time: 25 min

Ingredients

Avocado Tahini Sauce:

• 1 small avocado (or ½ a large one)

• 1½ tablespoons tahini

• 2 tablespoons lemon juice

• 1 small garlic clove

• 1 tablespoon olive oil

• 2 tablespoons water

• salt and pepper

Salad:

• 2 cups kale, thinly sliced

• 2 cups shaved brussels sprouts

• ¼ cup radishes, sliced into matchsticks

• ¼ cup thinly sliced carrots

• ½ cup white beans

• ¼ cup sliced almonds, toasted

• 1 cup chopped basil

Serves: 2 as a meal, 3-4 as a side

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Original Recipe from: Love and Lemons