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Kale Salad w/ Avocado Tahini Sauce

Total Time: 25 min


Ingredients

Avocado Tahini Sauce:

  • 1 small avocado (or ½ a large one)

  • 1½ tablespoons tahini

  • 2 tablespoons lemon juice

  • 1 small garlic clove

  • 1 tablespoon olive oil

  • 2 tablespoons water

  • salt and pepper

Salad:

  • 2 cups kale, thinly sliced

  • 2 cups shaved brussels sprouts

  • ¼ cup radishes, sliced into matchsticks

  • ¼ cup thinly sliced carrots

  • ½ cup white beans

  • ¼ cup sliced almonds, toasted

  • 1 cup chopped basil

Serves: 2 as a meal, 3-4 as a side


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Original Recipe from: Love and Lemons

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